Journal Paper (2017 - 2022)


2022

  • Wu, X.H., & Lai, I.K.W. (2022). The use of 360-degree virtual tours to promote mountain walking tourism: stimulus-organism-response model. Information Technology & Tourism, 24, 85-107. (SSCI, Q2)
  • Suk Ha Grace Chan , Zhiwei,(CJ) Lin , IpKin Anthony Wong, Yun(Victoria)Chen, Angel Chui Ying So. (2022). When employees flight back: investigating how customer incivility and procedural injustice can impel employee retaliation . International Journal of Hospitality Management, 107, 103308 (SSCI:Q1: impact factor :10.427) 
  • Juan Liu, Xi Li*, Hong Chen, Xinwei Su & Runzhe Yu (2022) Bed and Breakfast (B&B) social servicescape and customer satisfaction: Positive emotion mediation and sex moderation, Journal of Psychology in Africa, 32:2, 152-158, DOI: 10.1080/14330237.2022.2028071 (SSCI)*Corresponding author 
  • Li, X., Xie, J., & Chen, S. X. (2022). Cannot wait to share? An exploration of tourists' sharing behavior during the 'traveling to the site' stage. Current Issues in Tourism, 1-18, DOI: 10.1080/13683500.2022.2106192 (SSCI)
  • Kou, I.E. (2022). Cultural Tourism and Cantonese Opera, Jian Ming Luo, Routledge, New York (2022), X+108pp, ISBN 9780367743819, £44.99 (Hbk.), ISBN 9781003157564, £16.99 (ebk.). Journal of Hospitality and Tourism Management. DOI: 10.1016/j.jhtm.2022.06.001 (SSCI: Q2) 
  • Peng, K.L.*, Hsu, C.H.C., Lin, P.M.C., & Su, M. (2022). Proposing spacetime scale for space tourism economics. Tourism Economics. (In press) (SSCI)
  • Suk Ha Grace Chan , Xiaocheng Vicky Zhang , Yifan Betty Wang & Zhaofeng Mason Li ( 2022) . Effects of psychological benefits of greenness on airlines' customer experiential satisfaction , service fairness , alternative attractiveness and switching intention. Frontiers in Psychology , Vol 13 ( SSCI )
  • Fan, L. & Luo, J.M. (2022).  Impact of Generativity on Museum Visitors' Engagement, Experience, and Psychological Well-being. Tourism Management Perspectives, 42, 100958.  (Corresponding author) (SSCI: Q1)
  • Zheng, X., Luo, J.M., & Shang, Z. (2022). Effect of Parasocial Relationship on Tourist's Destination Attitude and Visit Intention. PLOS One, DOI: 10.1371/journal.pone.0265259 (SCI: Q2) 
  • Shang, Z., Luo, J.M. & Kong, A. (2022). Topic modelling for ski resorts: An analysis of experience attributes. Sustainability, 14(6), 3533. (Corresponding author) (SSCI: Q2)
  • Shang, Z. & Luo, J.M. (2022). Topic modelling for hiking trail online reviews: Analysis of the Mutianyu Great Wall. Sustainability, 14(6), 3246. (Corresponding author) (SSCI: Q2)
  • Pan, Y. Xu. B., Luo, J.M, & Law, R. (2022). How fear of COVID-19 affects service experiences and recommendation intentions: Study of theme park visitors. Frontiers in Psychology, 13, 809520. (Corresponding author) (SSCI: Q2)
  • Yang, J., Luo, J.M., & Yao, R. (2022). How fear of COVID-19 affect the behavioral intention of festival participants — a case of Hanfu festival. International Journal of Environmental Research and Public Health, 19(4), 2133. (Corresponding author) (SSCI: Q1)
  • Peng, K.L.*, Lin, P.M.C., Xu, J., Wang, X. (2022.03.17). Realtime online courses mutated amid the COVID-19 Pandemic: Empirical study in the hospitality program. Journal of Hospitality, Leisure, Sport & Tourism Education,30, 100379. https://doi.org/10.1016/j.jhlste.2022.100379. (SSCI)
  • Lin, P. M.C., Peng, K.L. & Au, W.C. (2022.03.08). To return or not to return? Identifying VFR travel constraints during the pandemic, Journal of Travel & Tourism Marketing, 39(1), 18-30.  https://doi.org/10.1080/10548408.2022.2045246. (SSCI)
  • Li X., Xie J., Feng Z., & Chan H. (2022), Exploring residents' helping and tolerant behavior through the lens of cultural intelligence, Journal of Hospitality and Tourism Management,50(3), 232-244, DOI: 10.1016/j.jhtm.2022.02.008. (SSCI)​
  • Li X., Liu J., Su X., Xiao Y& Xu C. (2022), Exploration of leisure constraints perception in the context of a pandemic: an empirical study of the Macau Light Festival, Frontiers in Psychology, DOI: 10.3389/fpsyg.2022.822208. (SSCI)

 

2021

  • Shang, Z. & Luo, J.M. (2021).   Modeling of the Impact of the Credibility of the Destination Endorser on the Place Attachment of Potential Tourists.  Frontiers in Psychology, 12,759207. (Corresponding author) (SSCI: Q2)
  • Luo, J.M., Lam, C.F., &Wang, H. (2021). Exploring the relationship between hedonism, tourist experience, and revisit intention in entertainment destination. SAGE Open. (SSCI: Q3)
  • Lin, P. M.C., Peng, K.L.*., Au, W. C., & Baum, T. (2021.12.09). Food-delivery workers in the sharing economy: Supply-side human resource transformation. International Journal of Hospitality & Tourism Administration, 1-26. https://doi.org/10.1080/15256480.2021.2015042. (ESCI)
  • Deng, C.D., Peng, K.L.*, & Shen, H. (2021.12.06). Back to a Post-Pandemic City: Revisit Intention of Macau, Journal of Quality Assurance in Hospitality & Tourism, 1-23. https://doi.org/10.1080/1528008X.2021.2002788. (ESCI)
  • Wang, Y., Peng, K.L.*, Lin, P. M.C. (2021.10.20). Resilience of Tourists' Repurchase Intention during the COVID-19 Pandemic: The Shared Accommodation Sector, Sustainability, 13(21), 11580. https://doi.org/10.3390/su132111580.(SSCI)
  • Lin, Z. C., Wong, I. A., Kou, I. E., & Zhen, X. C. (2021). Inducing wellbeing through staycation programs in the midst of the COVID-19 crisis. Tourism management perspectives, 40, 100907. (*Corresponding author) (SSCI, Q1)
  • Wong, I. A., Lin, Z., & Kou, I. E.* (2021). Restoring hope and optimism through staycation programs: an application of psychological capital theory. Journal of Sustainable Tourism, 1-20.  (*Corresponding author) (SSCI, Q1)
  • Zhiwei (CJ) Lin, IpKin Anthony Wong, Xiner (Christine) Zhen & Suk Ha Grace Chan (2021) Doraemon and Snow White Dreams Come True: Understanding Cartoon Pilgrimage Travel Motivations.Journal of Travel & Tourism Marketing, Vol. 38, No. 2, 167–178 (SSCI)
  • Suk Ha Grace Chan, Ka Yin Chau (2021) Cultural Differences between Asians and Non-Asians affect Buying Attitudes and Purchasing Behaviours towards Green Tourism. Journal of Service Science and Management, 2021, 14, 241-261
  • Xiaocheng Vicky Zhang & Suk Ha Grace Chan (2021) Do Knowledge and Experience Value Affect Green Tourism Activity Participation and Buying Decision? A Case Study of Natural Dyeing Experience in China. Sustainability,13(15), 8579 (SSCI)
  • Grace Suk Ha Chan, Betty Yifan Wang, Vicky Xiaocheng Zhang and Mason Zhaofeng Li (2021) Predicting psychological benefit in green for airlines passenger affect organization corporate image to switching decision . International Journal of Social Science Research. Vol 3 , No 4 , 183-200. 
  • Yvonne Yue He, Grace Suk Ha Chan & Martin Binglin Tang(2021 ) What makes customer switch ? A Study of landside of airport. International Journal of Social Science Research , Vol 3, No. 4 ,316 -328.
  • Martin Binglin Tang , Grace Suk Ha Chan & Yvonne Yue He ( 2021) . What are the barriers to the return of Chinese Tourist to Macau in the background of anti-corruption policies.  International Journal of Social Science Research , Vol. 3, No. 4, 329-343
  • Jackson Mengchang Cai , Grace Suk Ha Chan & Martin Binglin Tang (2021). Investigating social media contents affect Chinese passengers in selecting airlines intention. International Journal of Social Science Research , Vol. 3, No. 4, 304-315
  • Li X., Liu J., & Su X. (2021). Effects of motivation and emotion on experiential value and festival brand equity: The moderating effect of self-congruity, Journal of Hospitality and Tourism Management, DOI:10.1016/j.jhtm.2021.11.015. (SSCI)
  • Luo, J.M., Chau, K., Fan, L. & Chen, H. (2021). Barriers to the Implementation of Green Practices in the Integrated Resort Sector. An analysis of urbanization effects on hotel performance in China. SAGE Open,11(3), 21582440211030277.(SSCI: Q3)
  • Cao, J., Yang, T., Lai, K.W. Ivan, and Wu, J. (2021) “Is online education more welcomed during COVID-19? An empirical study of social impact theory on online tutoring platforms”, International Journal of Electrical Engineering Education, (online)
  • Cao, J., Yang, T., Lai, K.W. Ivan, and Wu, J. (2021) Student acceptance of intelligent tutoring systems during COVID-19: The effect of political influence, International Journal of Electrical Engineering Education, (online)
  • Chau, K., Luo, J.M.& Duan, X. (2021).  A qualitative investigation of the impact of COVID-19 on Macau's gaming industry. Journal of Quality Assurance in Hospitality & Tourism.1-11 (ESCI).
  • Chen, H. (2021). An Overview of Studies on John Edgar Wideman abroad. Foreign Language and Literature Studies, 38(1)80-88,111.
  • Chen, H., Li, X.*, Chiu, T., & Chen, F. (2021). The Impact of Perceived Justice on Behavioral Intentions of Cantonese Yum Cha Consumers: the Mediation Role of Psychological Contract Violation. Journal of Hospitality and Tourism Management. (SSCI) *Corresponding author 
  • Chen, S.H. &Luo, J.M. (2021). Assessing Barriers to the Development of Convention Tourism in Macau. Cogent Social Sciences. 7(1),1928978.(Corresponding author) (ESCI).
  • Fan, L. & Luo, J.M. (2021).  Development of a measurement scale for residents' attitudes toward leisure activities in urban parks.  Journal of Outdoor Recreation and Tourism,33,100360. (Corresponding author) (SSCI:Q3)
  • Fang, C. C., Liou, J. J., Huang, S. W., 王盈娟., Huang, H. H., & Tzeng, G. H. (2021)。混合資料驅動的因果關係探索方法,用於探索影響移動支付使用意願的關鍵因素。數學,9(11),1185。(SCI-E)。
  • Fang, S., Wu, X.H., * & Lai, I.K.W. (2021). Factors affecting Macau undergraduate students' acceptance of hospitability English APP: applicability of UTAUT model. International Journal of Innovation and Learning, 29(3), 250-266. (ESCI) (Corresponding author)
  • Gao, B.W., Long, S.Y., Hu, K., (In press), 從遊客的視覺探索澳門與世界旅遊休閒中心的距離[Exploring the gaps between Macau and the World Center of Tourism and Leisure from tourists' perspective]. Journal of City Research of Macau.
  • Hu, B. & Chen, H. (2021). Macao College Freshman Students' Beliefs and Intentions regarding Learning English as a Foreign Language (EFL): A Theory of Planned Behaviour Perspective. International Journal of English Language Education, 9(1):26-41.
  • Hu, X. Li, X.*. Kou, I.T. Su, X.W. (2021). Macau residents' attitude to the free independent travelers' policy (FIT): from the perspective of ABC model and group comparison. Asia Pacific Journal of Tourism Research, DOI: 10.1080/10941665.2021.1940223. (SSCI) *Corresponding author.
  • Hu, X., & Li, X.* (2021). How does customer psychological empowerment affect value co-creation? An empirical study of travel agencies in Mainland China, Asia Pacific Business Review, DOI: 10.1080/13602381.2021.1872915.  (SSCI) . *Corresponding author
  • Ka Yin Chau et al. (2021). Investigation of critical success factors for improving supply chain quality management in manufacturing, Enterprise Information System. 15(1). (SCI)
  • Kou, I. T., & Luo, J. M. (2021). Determinants of industry identity: an empirical examination of entertainment tourism. Journal of Tourism Quarterly , 3(2), 114-129. Retrieved from http://htmjournals.com/jtq/index.php/jtq/article/view/32
  • Lai, K.W. Ivan, and Wong, W.C. Jose (2021) “From exhibitor engagement readiness to perceived exhibition performance via relationship quality”, Journal of Hospitality and Tourism Management, 46, 144-152.
  • Lau, C.; Tang, I.L.F.; Chan, W. Waterfront Hotels' Chillers: Energy Benchmarking and ESG Reporting. Sustainability 2021, 13, 6242. https://doi.org/10.3390/ su13116242
  • Li, M-H and Lai, K.W. Ivan* (2021) “Actual self-image versus ideal self-image: An exploratory study of self-congruity effects on gambling tourism”, Frontiers in Psychology, 12, 588190. doi: 10.3389/fpsyg.2021.588190 (* corresponding author)
  • Li, X., Su, X., & Du, Y. (2021). The environmental sustainability of an exhibition in visitors' eyes: Scale development and validation. Journal of Hospitality and Tourism Management, 46, 172-182. (SSCI).
  • Li, X., Xiao, Y., & Zhang, Y. (2021). Influence of Scenic Theme Shopping Environment on Tourist Impulsive Purchasing Behavior: Taking Zhuhai Chimelong Ocean Kingdom as Example. Areal Research and Development, (4), 112–117. (CSSCI) 
  • Li, X., Yu, R., & Su, X. (2021). Environmental beliefs and pro-environmental behavioral intention of an environmentally themed exhibition audience: the mediation role of exhibition attachment. SAGE Open, DOI: 10.1177/21582440211027966. (SSCI)
  • Lin, P. M., Peng, K. L*., Wang, S., Au, W. C., & Feng, S. (2021). Impact of online food delivery services on China's hotel catering businesses. Journal of China Tourism Research, 1-21. (IF0.8, ESCI)
  • Luo, J.M., Fan, L. &Zhang, Z. (2021). Analysis of critical success factors for entertainment tourism destinations: The supply perspective.  Journal of Quality Assurance in Hospitality & Tourism. 1-24 (ESCI).
  • Luo, J.M., Vu, H.Q., Li, G., & Law, R. (2021). Understanding hotel robot services: A sentiment analysis of customer online reviews. International Journal of Hospitality Management, 98, 103032.  (SSCI: Q1).
  • Peng, K.L.*, Qiu, H., Lin, P.M.C. & Au, W. (2021). Ownership structure and performance of China's A-Share-Listed benchmark hotels, Journal of China Tourism Research, 1-19. (IF0.8, ESCI)
  • Qiu, H., Chen, D.D., Li, Q., Peng, K.L. & Jenkins, C. (2021). Assessing the Belt and Road initiatives impact on tourism development in China: Insights from MOOCs learning platform, Journal of Hospitality and Tourism Technology,1-17. (IF 2.82, SSCI)
  • Wong, W.C. Jose, and Lai, K.W. Ivan* (2021) “Effect of government enforcement actions on resident support for tourism recovery during the COVID-19 crisis in Macao, China”, Asia Pacific Journal of Tourism Research, 26(9), 973-987. (* corresponding author)
  • Wong, W.C. Jose, and Lai, K.W. Ivan* (2021) “Gaming and non-gaming memorable tourism experiences: How do they influence young and mature tourists' behavioural intentions?”, Journal of Destination Marketing & Management, 21, 100642. (* corresponding author)
  • Wu, X., and Lai, K.W. Ivan* (2021) “Identifying the response factors in the formation of a sense of presence and a destination image from a 360-degree virtual tour”, Journal of Destination Marketing & Management, 21, 100640. (* corresponding author)  
  • Wu, X., and Lai, K.W. Ivan* (2021) “The acceptance of augmented reality tour app for promoting film-induced tourism: The effect of celebrity involvement and personal innovativeness”, Journal of Hospitality and Tourism Technology, 12(3), 454-479. (* corresponding author)
  • Yang, J., Luo, J.M.& Lai, I (2021). Construction of leisure consumer loyalty from cultural identity—a case of Cantonese opera. Sustainability. 13(4),1980. (Corresponding author) (SSCI: Q2)
  • Yang, T., Lai, K.W. Ivan, Fan, Z.B., and Mo, Q.M. (2021) “The impact of a 360◦ virtual tour on the reduction of psychological stress caused by COVID-19”, Technology in Society, 64, 101514. (* corresponding author)
  • YM Tang et al. (2021). Financial Innovation in Digital Payment with WeChat towards Electronic Business Success. Journal of Theoretical and Applied Electronic Commerce Research 16(2021):1844-1861. (SCI).
  • Zhu, L., Li, X.*, & Wang, Y. (2021). The Impact of Social Capital on Residents' Supportive Attitude to Tourism Development: The Mediation Role of Perception of Justice. SAGE Open. DOI: 10.1177/21582440211047591. (SSCI) *Corresponding author 
  • Qi Yan Huawen Shen, Ben Ye Haobin, Li Zhou (2021) From axe to awe: assessing the co-effects of awe and authenticity on industrial heritage tourism. Current Issues in Tourism. https://doi.org/10.1080/13683500.2021.1996543 (SSCI)
  • Qi Yan, Huawen Shen, Ben Ye Haobin (2021) Embracing panda—assessing the leisure pursuits of subscribers to China's iPanda live streaming platform. Leisure Studies, https://doi.org/10.1080/02614367.2021.1998836 (SSCI)
  • Qi Yan, Huawen James Shen (2021) When to get it is to eat it—Assessing brand fit-mediated equity of extended restaurants of a high-end automobile vendor. Journal of Hospitality and Tourism Management. 47(2021) 202–209. https://doi.org/10.1016/j.jhtm.2021.03.017 (SSCI)
  • Jiajia Xu, Huawen Shen(2021) The Impact of Evaluation and Recollection on Smoke-free Hotel Accommodation Experience. Tobacco Regulatory Science.7(6):5903-5913. DOI:10.18001/TRS.7.6.70 (SSCI)
  • Qi Yan, Huawen James Shen and Yunhong Hu (2021) Assessing the Learning Effects of Host Communications on the Green Knowledge and Behavior of Festival Attendees—Evidence from Compulsory Garbage Sorting in China. Sustainability 2021, 13, 1839. https://doi.org/10.3390/su13041839 (SSCI)
  • Jiajia Xu, Huawen Shen (2021) Regional Competition and Sustainable Development of Tourism Industry in the Synthesis of Game Theory. CONVERTER MAGAZINE. Volume 2021, No. 4. ISSN: 0010-8189 (EI)
  • Wenjing Cui, Jing Chen, Tao Xue, Huawen Shen(2021) The Economic Resilience Cycle Evolution and Spatial-Temporal Difference of Tourism Industry in Guangdong-Hong Kong-Macao Greater Bay Area from 2000 to 2019. Sustainability 2021, 13(21),12092 (SSCI)
  • JingJing Zheng, Huawen Shen, Ka Yin Chau, Ting Liu, EnLong Li (2021) Factors influencing conative loyalty in anthropology museum tourism. Tourism & Management Studies, 17(2), 2021, 29-40  DOI: https://doi.org/10.18089/tms.2021.170203 (ESCI)

 

2020

  • Wei, R.Y. and Gao, B.W., (2020), The influence of celebrity reality show on audiences' travel intentions. The International Journal of Business in Sports, Tourism & Hospitality Management. Vol.1 (2).
  • Luo, J.M., & Lam, C.F.  (2020).Travel Anxiety, Risk Attitude and Travel Intentions towards 'Travel Bubble' Destinations in Hong Kong: Effect of the Fear of COVID-19. International Journal of Environmental Research and Public Health, 17(21), 7859. (SSCI: Q1)
  • Qiu, H.Z., Li, Q., Lin, P.M.C., & Peng, K.L. (2020.10). Factors determining the disruption from sharing economy: Evidence from Airbnb in China, Current Issues in Tourism, 1-11. (IF 4.147, SSCI)
  • Lin, P.M.C, Au, W., Leung, V.T.Y., & Peng, K.L. (2020.10). Exploring the meaning of work within the sharing economy: a case of food-delivery workers, International Journal of Hospitality Management,91,102686. (IF 6.701, SSCI)
  • Irini Lai Fun Tang, Eric Chan, Theresa Chew-Tan & Roberta Wong Leung (2020) Asian Millennials' views on thermal baths – from medical to wellness service experiences, International Journal of Spa and Wellness,3:2-3,82-99,DOI:10.1080/24721735.2021.1881353
  • Su, X., Li, X., 王盈娟, Zheng, Z.&Huang, Y.(2020)。非物質文化遺產的敬畏:非物質文化遺產遊客的視角,新興市場中的世界遺產旅遊,Sage open,第10(3)頁(SSCI)。
  • 李璽,Su, X.,王盈娟(2020)體驗式品牌APP參與度和品牌忠誠度:節日背景下的實證研究,《非洲心理學雜誌》,30(5),417-426。(SSCI)
  • 唐娟 & 王盈娟(2020)大賽車是否會使澳門居民更加快樂?探索澳門居民從事旅遊運動的SWB,《旅遊與文化變遷》(SSCI)
  • Hu, B. & Chen, H. (2020).  On the Current Situation of the Language Industries in Macao and Its Development Strategies. Modern Linguistics, 8(5):702-709. DOI: 10.12677/ML.2020.85095
  • Yang, T., Lai, K.W. Ivan, Fan, Z.B., and Mo, Q.M. (2020) “Interactive service quality on the acceptance of self-service ordering systems for the restaurant industry”, Journal of Hospitality and Tourism Technology, (online) (* corresponding author)
  • Lai, K.W. Ivan, Liu, Y., and Lu, D. (2020) “The effects of tourists' destination culinary experience on electronic word-of-mouth generation intention: The experience economy theory”, Asia Pacific Journal of Tourism Research. (accepted)
  • Zhong, Y., Lai, K.W. Ivan, Guo, F., and Tang, H. (2020) “Effects of Partnership Quality and Information Sharing on Express Delivery Service Performance in the E-commerce Industry”, Sustainability, 12(20), 8293.
  • Lai, K.W. Ivan, and Wong, W.C. Jose (2020) “Comparing crisis management practices in the hotel industry between initial and pandemic stages of COVID-19”, International Journal of Contemporary Hospitality Management, 32(10), 3135-3156.
  • Xu, M., Lai, K.W. Ivan, and Tang, H. (2020) “From corporate environmental responsibility to purchase intention of Chinese buyers: The mediation role of relationship quality”, Journal of Consumer Behaviour. (online)
  • Zhang, X., Lai, K.W. Ivan, Fu, J., and Tang, H. (2020) “Hazard analysis of bidder collusion in reverse auctions based on Petri nets”, IEEE Access, 8, 89546-89561.
  • Lyu, C. Venessa, Lai, K.W. Ivan*, Ting, H., and Zhang, H. (2020) “Destination food research: a bibliometric citation review (2000-2018)”, British Food Journal, 122(6), 2021-2043. (* corresponding author)
  • Ting Liu, Huawen Shen, Jie Gao (2020) Women's career advancement in hotels: the mediating role of organizational commitment. International Journal of Contemporary Hospitality Management.32(8):2543-2561 (SSCI) (通訊作者)
  • Zhao,Y.M.,Chau,K.Y.,Shen, H.W.,Duan, X.L.,& Huang,S.Z.(2020) The influence of tourists' perceived value and demographic characteristics on the homestay industry: A study based on social stratification theory. Journal of Hospitality and Tourism Management. Vol.45: 479-485. https://doi.org/10.1016/j.jhtm.2020.10.012 (SSCI)
  • Ke Shen, Huawen Shen (2020) Chinese Traditional Village Residents' Behavioral Intention to Support tourism: An extended Model of the theory of planned behavior.Tourism Review. DOI: 10.1108/TR-11-2019-0451 (SSCI) (通訊作者)
  • Jianwei Qian, Rob Law, Jiewen, Wei, Huawen Shen, Yuqin Sun (2020) Hotels' selfpositioned image versus customers' perceived image: a case study of a boutique luxury hotel in Hong Kong. Tourism Review. DOI: 10.1108/TR-02-2019-0078 (SSCI) (通訊作者) 
  • Shi-Zheng Huang, Jian-ying Lu, Ka Yin Chau, Hai-Liang Zeng (2020) Influence of Ambidextrous Learning on Eco-innovation Performance of Startups:Moderating Effect of Top Management's Environmental Awareness. Frontiers in Psychology 11:1976 DOI: 10.3389/fpsyg.2020.01976 (SSCI)
  • Huang Shi-Zheng, Ka Yin Chau, Fengsheng Chien, Huawen Shen (2020) The Impact of Startups' Dual Learning on their Green Innovation Capability: The Effects of Business Executives' Environmental Awareness and Environmental Regulations. Sustainability (SSCI)
  • Lai, K.W. Ivan (2020) “An examination of satisfaction on word of mouth regarding Portuguese foods in Macau: Applying the concept of integrated satisfaction”, Journal of Hospitality and Tourism Management, 43, 100-100. (SSCI, 2018 impact factor = 2.496)
  • Lai, K.W. Ivan and Hitchcock, Michael (2020) “How gaming tourism affects tourism development through word-of-mouth communication regarding a destination: applying the integrated satisfaction theory”, Asia Pacific Journal of Tourism Research, 25(6), 610-626. (SSCI, 2019 impact factor = 1.444)
  • Liu, Y., and Lai, K.W. Ivan* (2020) “The effects of environmental policy and the perception of electric motorcycles on the acceptance of electric motorcycles: An empirical study in Macau”, SAGE OPEN, (* corresponding author) (SSCI, 2018 impact factor = 0.675)
  • Lai, K.W. Ivan, and Liu, Y. (2020) “The effects of content likeability, content credibility, and social media engagement on users' acceptance of product placement in mobile social networks”, Journal of Theoretical and Applied Electronic Commerce Research (online). (SSCI, 2018 impact factor = 0.833)
  • Su, X., LI, X.*, Wang,YC, Zheng,Z, Huang,YS.(2020). Awe of intangible cultural heritage: The perspective of religious tourist, Sage Open, Accept. (SSCI)   *Corresponding Author
  • Su, X., LI, X.*, Chen, W., & Zeng, T. (2020). Subjective vitality, authenticity experience, and intangible cultural heritage tourism: an empirical study of the puppet show. Journal of Travel & Tourism Marketing, 37(2), 258-271.  (SSCI)   *Corresponding Author
  • Su, X., LI, X.*, Wu, Y., & Yao, L. (2020). How Is Intangible Cultural Heritage Valued in the Eyes of Inheritors? Scale Development and Validation. Journal of Hospitality & Tourism Research, 44(5), 806-834.  (SSCI)   *Corresponding Author
  • Wu, J., LI, X*., Gao, B., & Su, X. (2020). The Effects of Serious Leisure Involvement on Subjective Well-Being and Successful Aging: A Case Study of Young-Old Participants in Chinese Seniors' Universities. SAGE Open, 10(1), 2158244020914559. (SSCI)   *Corresponding Author
  • Ye, H., Fong, L, & Luo, J.M. (2020). Parasocial Interaction on Tourism Companies' Social Media Sites: Antecedents and Consequences.  Current Issues in Tourism.  https://doi.org/10.1080/13683500.2020.1764915. (Corresponding author) (SSCI: Q1)
  • Luo, J.M., Vu, H.Q., Li, G., & Law, R. (2020). Topic modelling for theme park online reviews: Analysis of Disneyland.  Journal of Travel and Tourism Marketing, 37(2), 272-285.(SSCI: Q1)
  • Luo, J.M., & Ye, H. (2020). Role of generativity on tourists' experience expectation, motivation and visit intention in museums.  Journal of Hospitality and Tourism Management, 43, 120-126.(SSCI: Q2)
  • Vu, H.Q., Luo, J.M., Li, G., & Law, R. (2020). Exploration of tourist activities in urban destination using venue check-in data. Journal of Hospitality and Tourism Research, 44(3),472-498. (SSCI: Q2)
  • Luo, J.M., Lam, C.F., & Fan, D. (2020). The development of measurement scale for entertainment tourism experience: a case study in Macau. Current Issues in Tourism, 23(7), 852-866.(SSCI:Q1)
  • Duan, X., Marafa, L.M., Chan, C.-S., Xu, H., Cheung, L.T.O. (2020). Measuring the Gaps in the Projected Image and Perceived Image of Rural Tourism Destinations in China's Yangtze River Delta. Sustainability, 12, 5121. (SSCI)
  • Hu, B. , Zhang, T.* , & Yan, S. . (2020). How corporate social responsibility influences business model innovation: the mediating role of organizational legitimacy. Sustainability, 12(7), 2667. DOI:10.3390/su12072667 (SSCI)
  • Chen, H. & Hu, B. (2020). Corporate social responsibility and responsible gambling in gaming destination by J. M. Luo and C. F. Lam, New York, Nova Science Publishers, 2016, 97pp., US$ 95 (paperback), ISBN 978-1-63485-975-2. Current Issues in Tourism. DOI:10.1080/13683500.2020.1745160 (Online) (SSCI:Q1)
  • Qin, D., Lin, P. M., Feng, S. Y., Peng, K. L., & Fan, D. (2020). The future of Airbnb in China: industry perspective from hospitality leaders. Tourism Review. (SSCI)
  • Zhang, X., Lai, K.W. Ivan, Fu, J., Tang, H. (2020) “Hazard analysis of bidder collusion in reverse auctions based on Petri nets”, IEEE Access, (online) (SCI, 2018 impact factor = 4.098)
  • Lyu, C. Venessa, Lai, K.W. Ivan*, Ting, H., and Zhang, H. (2020) “Destination food research: a bibliometric citation review (2000-2018)”, British Food Journal, (online) (* corresponding author) (SCI, 2018 impact factor = 1.717)
  • Zhiyi, Zhuo & Ka Yin Chau* & Huang, Shi-Zheng & Ip, Yun-Kit (2020) Mathematical Modelling of Optimal Product Supply Strategies for Manufacturer-to-Group Customers Based on Semi-real Demand Patterns. International Journal of Engineering Business Management (SCI-E)
  • Chien, Fengsheng & Wang, Chia-Nan & Nguyen, Viet Tinh & Van Thanh, Nguyen & Ka Yin Chau (2020) An Evaluation Model of Quantitative and Qualitative Fuzzy Multi-Criteria Decision-Making Approach for Hydroelectric Plant Location Selection. Energies. 13. 2783. 10.3390/en13112783 (SCI-E)
  • S. Fang, X. H. Wu* & Ivan Ka Wai Lai. (2020). Factors affecting Macau undergraduate students' acceptance of hospitability English APP: applicability of UTAUT model, International Journal of Innovation and Learning, (Accepted) (ESCI)
  • Ym Tang, Ka Yin Chau, Wenqiang Li, TW Wan (2020) Forecasting Economic Recession Through Share Price in Logistics Industries with Artificial Intelligence (AI). Computation 8(3) DOI: 10.3390/computation8030070 (ESCI)
  • Zhang, J., Lai, K.W. Ivan, and Xu, W. (2020) “Motivating Students Learning in Science and Technology by Using Robots”, International Journal of Innovation and Learning, 27(4), 395-410. Inderscience, ISSN: 1471-8197 (ESCI)
  • Hu, R., Luo, J. M., Li, Y., Wang, L., Ma, J., & Henriques, D. (2020). Qualitative study of green resort attributes--A case of the crosswaters resort in China. Cogent Social Sciences, 6(1), 1742525.(ESCI)
  • Peng, K.L*., Shen, H., & Lin, P.M.C. (2020). Online education philosophy and evolution between regions of Greater China: Impacts of COVID-19. Tourism Tribune, 35(5), 6-9. (IF 3.632, CSSCI) 
  • Dennis Zuev (2020). Travel marketing and popular photography in Britain, 1888-1939: Reading the travel image, Visual Studies,2020 DOI: 10.1080/1472586X.2020.1715084
  • Chan, W., Tang, I. L. F., & Liu, L. (2020). Hotel Procurement Standards of Masks Amid Epidemic: Management Learning and Research Agenda. International Journal of Contemporary Hospitality Management, IJCHM-05-2020-0419
  • Dennis Zuev (2020). E-bike as a technological innovation system in China: transition to the stage of institutionalized certainty?, Applied Mobilities, DOI: 10.1080/23800127.2020.1764237 (Online first, 4 June, 2020)
  • S. Fang. (2020). Why do divers want to liveaboard? Measuring SCUBA divers' motivations of liveaboard using a cruise perspective, Journal of Tourism and Hospitality Management,8(1), 35-42.
  • Moslehpour, Massoud & Ka Yin Chau & Hoang, Minh & Hanjani, Asalia. (2020) The Mediating Role of International Students' Satisfaction in the Influence of Higher Education Service Quality on Institutional Reputation in Taiwan
  • Grace, Suk Ha Chan & Aiko, Ying Ying Pan.( 2020) Does students and hotel practitioners have the same expectation towards to internship program? A Case study in Macau. Journal of Travel, Tourism and Recreation , Vol 2, issue 1 , pp 33-54. 
  • Grace, Suk Ha Chan & Lin Fei Fei.( 2020) .Exploration of Macau Residents support for Event Development: Destination image and perceived tourism major impact. Journal of Travel , Tourism and Recreation , Vol 2, issue 3 , pp 1-17. 
  • Grace, Suk Ha Chan & Li Junya (2020) Re-examination of Servicescape model: food expectation and patronage to Macau's restaurant from Chinese visitors’ perspectives. Journal of Service Science and Management ,Vol 13, no3.
  • Hu, B., Chen, H., Wang Y., & SANTOS, P. (2020). On the English Learning of College Students in Macau. Journal of Macau Studies, (1):114-121.
  • Hu, B. & Chen, H. (2020). On the Raising and Control of Modal Auxiliary Verbs. International Journal of Linguistics, 12(4):252-279. doi:10.5296/ijl.v12i4.17595

 

2019

  • Ting Liu, Huawen Shen, Ka Yin Chau and Xin Wang. (2019).  Measurement Scale Development and Validation of Female Employees' Career Expectations in Mainland China. Sustainability, Vol. 11, No. 10, 2932. DOI:10.3390/su11102932. (SSCI)
  • Dennis Zuev,D. Tyfield & J. Urry (2019). Where is the politics? E-bike mobility in urban China and civilizational government. Environmental Innovation and Societal Transition, 2019 30: 19-32
  • Massoud Moslehpour, Ka Yin Chau, Alaleh Dadvari*, Ben-Roy Do & Victoria Seitz (2019) What Killed HTC and Kept Apple Alive? Brand Sustainability Comparison of Two Asian Countries. Sustainability. 11. 10.3390/su11246973. (SSCI)
  • Zhen He, Wei Wang, Min Zhang, Yujia Deng, Wenbiao Fu & Ka Yin Chau* (2019) Motivated for continuance? Associations between structural empowerment, role conflict, person-job fit, and satisfaction in Six Sigma programs. Total Quality Management and Business Excellence. 30. 255-273. (SSCI)
  • Qian, J., Shen, H., Law, R., Ka Yin Chau & Wang, X. (2019) Examination of Chinese Tourists' Unsustainable Food Consumption: Causes and Solutions. Sustainability, 11(12), 3475 (SSCI)
  • Cheung, M. L., Ka Yin Chau*, Lam, M. H., Tse, G., Ho, K. Y., Flint & S. W., Lee, K. Y. (2019) Examining Consumers' Adoption of Wearable Healthcare Technology: The Role of Health Attributes. International Journal of Environmental Research and Public Health, 16(13), 2257 (SSCI)
  • Ip Kin Anthony Wong, Shi Xu, Suk Ha Grace Chan , Mang He ( 2019), A cross –level investigation of the role of human resources practices: Does brand equity matter? Tourism Management , 75, pp 418-426.(SSCI)
  • IpKin Anthony Wong , Erdan Ma, Grace Suk Ha Chan, GuoQiong Huang, Tong Zhao(2019)When. Do Satisfied Employees Become More Committed? A Multilevel Investigation of the Role of Internal Service Climate. International Journal of Hospitality Management.82, 125-135.(SSCI)
  • Wong, W.C. Jose, Lai, K.W. Ivan, and Tao, Z. (2019) “Sharing memorable tourism experiences on mobile social media and how it influences further travel decisions”, Current Issues in Tourism (online). (SSCI, 2018 impact factor = 3.395)
  • Lai, K.W. Ivan, Yang, T., and Hitchcock, Michael, (2019) “Evaluating tourists' emotional experiences regarding destination casino resorts: An impact-asymmetry analysis”, Journal of Destination Marketing & Management, (online). (SSCI, 2018 impact factor = 3.800).
  • Wong, W.C. Jose, Lai, K.W. Ivan, and Tao, Z. (2019), “Memorable ethnic minority tourism experiences in China: A case study of Guangxi Zhuang Zu”, Journal of Tourism and Cultural Change, 17(4), 508-525. (SSCI, 2018 impact factor = 1.455).
  • Wong, W.C. Jose, and Lai, K.W. Ivan* (2019) “The effects of value co-creation activities on the perceived performance of exhibitions: A service science perspective” Journal of Hospitality and Tourism Management, 39(1), 97-109. (* corresponding author) (SSCI, 2018 impact factor = 2.496).
  • Choi, F., Hon, C.T., Mao, Y.H., and Lai, K.W. Ivan* (2019) “Sustainable Development for Small Economy and Diversification from a Dominant Industry: Evidence from Macao”, Sustainability, 11(6), 1626. (* corresponding author) (SSCI, 2018 impact factor = 2.592)
  • Lu, D., Lai, K.W. Ivan*, and Liu, Y. (2019) “The consumer acceptance of smart product-service systems in sharing economy: The effects of perceived interactivity and particularity”, Sustainability, 11(3), 928. (* corresponding author) (SSCI, 2018 impact factor = 2.592)
  • Lai, K.W. Ivan (2019), “Hotel image and reputation on building customer loyalty: An empirical study in Macau”, Journal of Hospitality and Tourism Management, 38(1), 111-121. (SSCI, 2018 impact factor = 2.496)
  • Li, X., Su, X., Hu, X., & Yao, L. (2019). App users' emotional reactions and festival satisfaction: the mediating role of situational involvement. Journal of Travel & Tourism Marketing, 36(9), 980-997.(SSCI)
  • Su, X., Li, X*., & Kang, Y. (2019). A Bibliometric Analysis of Research on Intangible Cultural Heritage Using CiteSpace. SAGE Open, 9(2), 2158244019840119. (SSCI) , *Corresponding Author
  • Wong, I. A., Fong, H. I. V., Leong, A. M. W., & Li, J. X. (2019). Predicting event tourists' gambling decision: the cross-level effect of brand equity. International Journal of Contemporary Hospitality Management. (SSCI)
  • Luo, J.M., Lam, C.F. & Ye, H. (2019). Barriers for the sustainable of entertainment tourism development in Macau. Sustainability, 11(7), 1378. (SSCI: Q2)
  • Luo, J.M., Vu, H.Q., Li, G., & Law, R. (2019). Tourist Behavior Analysis in Gaming Destinations Based on Venue Check-in Data. Journal of Travel and Tourism Marketing, 36 (1), 107-118. (SSCI: Q1)
  • Duan, X., Chan, C. S., & Marafa, L. M. (2019). Does authenticity exist in cultural theme parks? A case study of Millennium City Park in Henan, China. Journal of Tourism and Cultural Change, 17(3), 321-338. (SSCI)
  • Zhang, T, Chen, J., & Hu, B. (2019). Authenticity, Quality, and Loyalty: Local Food and Sustainable Tourism Experience. Sustainability, 11(12), 3437; DOI: 10.3390/su11123437 (SSCI)
  • Zhang, T *, Wen, Huijun and Li, Xi (2019). A Tourist-Based Model of Authenticity of Heritage Sporting Events: The Case of Naadam. Sustainability 2019, 11(1), 108; DOI: 10.3390/su11010108 (SSCI)
  • Lin, P.M.C, Peng, K.L.*, Ren, L., Lin, C.W. (2019). Hospitality Co-creation with mobility-impaired people. International Journal of Hospitality Management, 77, 492-503. (IF 3.445, SSCI)
  • Xin He, Shi-Zheng Huang, Ka Yin Chau, Hua-Wen Shen&Yan-Liang Zhu (2019) A Study on the Effect of Environmental Regulation on Green Innovation Performance: A Case of Green Manufacturing Enterprises in Pearl River Delta in China. Ekoloji 28(107):727-736 (SCI)
  • Shi-Zheng Huang, Ka Yin Chau*&Shen H Z, Li J (2019) A Relationship between Economic Performance and Air Pollution of a Science Park: A Case Study of Hsinchu Science Park in Taiwan. Applied Ecology and Environmental Research 17(1) (SCI)
  • Lai, K.W. Ivan, Lu, D. and Liu, Y. (2019) “Experience economy in ethnic cuisine: A case of Chengdu cuisine”, British Food Journal, (online). (SCI, 2018 impact factor = 1.717).
  • Hua, M., Lai, K.W. Ivan, and Tang, H. (2019) “Analysis of advertising and points-exchange incentive in a reverse supply chain for unwanted medications in households based on game theory”, International Journal of Production Economics, 217, 259-268 (SCI-E, 2018 impact factor = 4.998, TOP 3 in Operations Research & Management Science)
  • Ka Yin Chau, Michael Huen Sum Lam, Man Lai Cheung, EjoeKar Ho Tso, Stuart W Flint, David R Broom, Gary Tse&KaYiu Lee (2019) Smart technology for healthcare: Exploring the antecedents of adoption intention of healthcare wearable technology. Health Psychology Research. 1. 330. (ESCI)
  • Luo, J.M., Huang, G.Q. & Lam, C.F. (2019). Barriers to the Implementation of Corporate Social Responsibility in Gaming Industry. Journal of Quality Assurance in Hospitality & Tourism, 20(5), 528-551. (ESCI)
  • Luo, J.M., Chau, K.Y., & Lam, C.F. (2019). The relationship of student's motivation, program evaluation, career attitudes and career aspirations in university-industry cooperation program. Cogent Education, 6,1,1608686. (ESCI)
  • Luo, J.M., & Lam, C.F. (2019). Qualitative Analysis of Satisfying and Dissatisfying Factors in a University–Industry Cooperation Programme. Education Sciences, 9(1), 56. (ESCI)
  • Wu, X. H., Fang, S., & Lai, K.W. Ivan (2019). Undergraduate Student's Acceptance of a Situational and Interactive Hotel English Learning APP: An Empirical Study Based on the Extension of UTAUT. Communications in Computer and Information Science—Technology in Education, 4, 203-212. (EI)
  • 王心,申麗霞 (2019)。 “善治”視角下澳門公民參與公共危機治理的機制研究——基於“天鴿”颱風災害的思考. 當代港澳研究 (刊用待發,2019年第三期). (中國社會科學引文索引(CSSCI)來源期刊。)
  • 黃世政、周家賢、朱炎亮 (2019) 政府補貼對企業創新能力調節作用之研究. 《科研管理》(CSSCI)
  • XIAO, Y. LI, X*. (2019). A comparative study of the authenticity perception of Chinese and foreign tourists in cultural heritage sites: a case study of Beijing. Journal of arid area resources and environment, Forthcoming.   (CSSCI)   *Corresponding Author
  • ZENG,T., LI, X.* (2019). Optimization of diversified development of Macau tourism: from the perspective of the relationship between tourist type and tourism leisure experience quality. Journal of South China Normal University (Social Science Edition),(5),49-59. (CSSCI) *Corresponding Author
  • HU X, LI X*. (2019). Study on Macao residents' support intention towards independent visitor scheme: The moderating role of local attachment. World Regional Studies, 28(2):179-190. (CSSCI) , *Corresponding Author
  • ZHANG Tao,LI Xi,WEN Huijun. (2019). Study on the impact of folk festival authenticity on tourism experience. Journal of Arid Land Resources and Environment. 33(6). 192-197 (CSSCI)
  • 張濤,李璽,溫慧君 (2019). 民俗節慶本真性對遊客體驗的影響研究——以內蒙古那達慕為例,乾旱區資源與環境,2019年第6期,192-197頁. DOI:10.13448/j.cnki.jalre.2019.187(CSSCI)
  • 王心,申麗霞(2019)。澳門特區應對“天鴿”颱風災害的協同治理機制研究[J],中國社會公共安全研究報告,北京大學出版社,2019年第1期,p.p.143-151.
  • I.T., Kou (2019) Quick Response (QR) Code's application in Education, China and World highlights, (6)3, pp22-23
  • Ka Yin Chau & Huang, Shi-Zheng & Shen, Huawen & Cheung, Man. (2019) A Study into the Development Strategy of Qianhai Cooperation Zone based on Non-cooperative Game. 9. 75-89. 10.14707/ajbr.190068.
  • Grace, Suk Ha Chan , Ada, Lai Yung Lee, Edic Yuk Shing Sun & Mark Zong Ting Wu(2019). Investigation of Chinese Gen Y's environmental behavior to visit green hotel. Journal of Travel, Tourism and Recreation, Vol 1, issue 2, pp 28-28.
  • Mark Zong Ting Wu, Grace Suk Ha Chan, Edic Yuk Shing Sun (2019).Evaluating Chinese Generation Y's Expectation of E-Service Quality from on-Line Tourism Products. Journal of Travel, Tourism and Recreation ,Volume 1, Issue 2, 2019, PP 1-16
  • Grace, Suk Ha Chan , Ada, Lai Yung Lee & Perry Yun Kit Ip (2019). Does marital status serve as a tipping point for females in their attitude towards balancing family and work? International Journal of Tourism & Hotel Business Management, Vol 1(2), 104-111
  • Luo, J.M., & Fan, Y. (2019). The Impact of Green Certification to Hotel Green Practices: A Case Study on the Green Hotel Award in Macau. Journal of Hospitality, 1(3-4), 121-135.
  • Luo, J.M., & Lam, C.F. (2019). The examination of entertainment product performance in Macau. ICHRIE Research Reports. June, 1-3.
  • Chen, H. (2019). Teaching Status of British Literature: A Survey. Oversea English, (10): 7-10.
  • Chen, H. (2019). Research on the Cultivation Strategies of College Tourism English Talents. Wencun Reading, (8):8-30.

 

2018

  • Luo, J.M., Ka Yin Chau, Lam, C.F., Huang, G.Q., & Kou, I.T. (2018) Attitudes of Undergraduate Students from University- Industry Partnership for Sustainable Development: A Case Study in Macau. Sustainability. 10(5), 1378 (SSCI)
  • Lai, K.W. Ivan, Hitchcock, Michael, Lu, D., and Liu, Y. (2018), “The influence of word-of-mouth on tourism destination choice: Tourist-resident relationship and safety perception among mainland Chinese tourists visiting Macau”, Sustainability, 10(7), 2114. (SSCI, 2017 impact factor = 2.075)
  • Wong, W.C. Jose, and Lai, K.W. Ivan* (2018), “Evaluating value co-creation activities in exhibitions: An impact-asymmetry analysis”, International Journal of Hospitality Management, 30(1), 114-159. (* corresponding author) (SSCI, 2017 impact factor = 3.445)
  • Lai, K.W. Ivan, Hitchcock, Michael, Yang, T., and Lu, T.W. (2018), “Literature review on service quality in hospitality and tourism (1984-2014): The future directions and trends”, International Journal of Contemporary Hospitality Management, 30(1), 114-159. (SSCI, 2016 impact factor = 3.196, TOP 3 in Tourism)
  • Jianwei Qian, Huawen Shen.*, Rob Law (2018) Research in Sustainable Tourism: A Longitudinal Study of Articles between 2008 and 2017. Sustainability (Accepted) (SSCI )
  • Ye, H., Luo, J.M., & Vu, H.Q. (2018). Spatial and temporal analysis of accommodation preference based on online reviews. Journal of Destination Marketing and Management, 9, 288-299. (Corresponding author) (SSCI: Q1)
  • Vu, H.Q., Luo, J.M., Ye, H., Li, G., & Law, R. (2018). Evaluating Museum Visitor Experiences Based On User-Generated Travel Photos. Journal of Travel and Tourism Marketing, 35(4), 493-506. (Corresponding author) (SSCI: Q1)
  • Jiatong Li, Jianfan Zhu, Hao Hu, Joanna E. Harnett, Chi Ieong Lei, Ka Yin Chau, Ging Chan & Carolina Oi Lam Ung (2018) Internationalization of Traditional/Complementary Medicine products: market entry as medicine. Chinese Medicine (SCI)
  • Shi-Zheng Huang, Ka Yin Chau&Q Chen(2018) The Effect of the Economic Performance of a Science Park on Air Quality: An Empirical Study of Hsinchu Science Park in Taiwan. Applied Ecology and Environmental Research (SCI)
  • Ka Yin Chau, Yan-Liang Zhu, Hua-Wen Shen & Shi-Zheng Huang (2018) A study on creative personality and innovation behavior-well-being as the mediator, Journal of Interdisciplinary Mathematics,21:2,253-264 (SCI)
  • Ka Yin Chau, Chun-Hsien Wang, Jian-Ming Luo & Shi- Zheng Huang (2018) A study on structural embeddedness of supply chain and firm performance-based on the moderation of integration mechanism, Journal of Interdisciplinary Mathematics, 21:2, 329-339 (SCI)
  • Luo, J.M. (2018). A Measurement Scale of Corporate Social Responsibility in Gambling Industry from Customer Perspective. Journal of Quality Assurance in Hospitality & Tourism, 19(4), 461-476. (ESCI)
  • 盧東、 劉懿德、Lai, K.W. Ivan、曾小橋 (2018). 分享經濟下的協同消費:佔有還是使用?外國經濟與管理 40(8), 125-140上海財經大學期刊社 (CSSCI)
  • Tang, I. L. F., Chan, G. S. H., Tan-Chew, T., Wong Leung, R. (2018). Understanding Generation Y's Favorite Spa Scent, Spa Food Versus Spa Service Experience. Journal of Tourism & Hospitality, Vol 7(4) 374, doi:10.4172/2167-0269.1000374, ISSN 2167-0269
  • Chan, G. S. H., Tang, I. L. F., & Zhang, M. W. (2018). Perceptions of Residents in Xinjiang, Urumqi Towards Tourism Development Through China's Belt and Road Initiative. Journal of Management and Sustainability, 8, 59.
  • 王心,吳順利。(2018)。澳門老齡人口休閒旅遊影響因素及發展策略[J].澳門城市研究,2018年,第2輯, p.p. 1-11。
  • 王心,申麗霞。(2018)。 人口老齡化對澳門社會保障的影響[J]. 社會經濟發展研究2018年,第二期, p.p.15-27。
  • YIN, J., FANG, S*. & ZHENG, X.M. (2018). The dynamic analysis of tourism industrial ecologization in mainland China: Its status and evolution. Journal of Tourism Research & Hospitality, 2 (7). (*Corresponding Author).
  • 周家賢、趙亮、高天躍 (2018) 人工智慧對酒店實操與學歷教育融合理路研究.《澳門城市研究》, 2018 年第2 輯. p. 40-48
  • Grace, Chan S.H., Ada, Lai Yung Lee & Connie, Hiu Man Wong. (2018) Celebrity Endorsement in Advertisement on Destination Choice among Generation Y in Hong Kong. International Journal of Marketing Studies, Vol 10, No.2, pp16-27.
  • Grace, Chan S.H., Irini , Lai Fun Tang & Mosa, Wen Xian Zhang. (2018).Perceptions of residents in Xinjiang, Urumqi towards tourism development through China's Belt and Road Initiative. Journal of Management and Sustainability. Vol. 8, No. 1 , pp 59-74.
  • Grace, Chan S.H., Yun Kit Ip , Fei Fei Lin & Xi Chen (2018). Females and Barriers for Work –Family Balance: A case study of Casino Dealer. Journal of Culture and Tourism Research, Vol 20 (1), pp 7-17.
  • Grace Chan S.H., Su Ling Jun & Ada, Lai Yung Lee (2018). A phenomenological study on the effects of Korean TV dramas on Chinese Millennials' perceived images of Korea as a potential tourist destination. Journal of Tourism & Hospitality, Vol 2018 (2), pp1-9.
  • Ip, Yun-Kit Perry & Chan, Suk-Ha Grace (2018). FARM, an alternative performance measurement of strategic formulation framework for student organization. Scholarly Research Journal for Interdisciplinary Studies. Vol 5-45, pp10730-10737  
  • Ng, S.P. Kenneth, Lai, K.W. Ivan and Ng, K.K. Steven (2018) “Using wine appreciation apps for students to study wines”, International Journal of Services and Standards, 12(3/4), 243–260. Inderscience, ISSN: 1740-8849
  • Lee, M.Y., Hitchcock, M., and Lai, K.W. Ivan (2018) “Evaluating the effect of China's one-child on shopping behaviour of VFR tourists in tourism destinations”, International Journal of Tourism Sciences, 18(4), 255-268.
  • 崔文靜、沈華文 (2018). 以共創價值打造澳門城市生活與旅遊品牌《澳門城市研究》, 2018年第2輯. p. 71-80
  • Lam, C.F., & Luo, J.M. (2018). Museumpark Revisit: A Data Mining Approach in the Context of Hong Kong. e-Review of Tourism Research (eRTR), 16 (1), 38-44.
  • Luo, J. M.(2018). Emerging Scholar Profile. e-Review of Tourism Research, 15(6), 560-561.
  • Chan, C. S., Yuen, S. K., Duan, X., & Marafa, L. M. (2018). An analysis of push–pull motivations of visitors to Country Parks in Hong Kong. World Leisure Journal, 60(3), 191-208.
  • 張濤 (2018). 澳門體育旅遊的底蘊與提升. 澳門日報, 蓮花廣場欄目, 2018年11月21日
  • 周岩茜、張濤 (2018).休閑調適與員工情緒勞動和職業倦怠之研究-以澳門博彩前綫從業人員為例《澳門城市研究》, 2018年第2輯. p. 166-179
  • 《高校旅遊英語人才培養策略研究》,《文存閱刊》,2019年第8期:30. 
  • “On Wideman's Historiographic Metafiction Fanon,” Foreign Language and Literature Studies. 1 (2018): 68-79.
  • Chan, Grace S.H., Ip, Y.K., Lin, F.F., & Zhuo, H. Z. (2018). Do Single and Married Females Have the Same Standard of Work-Family Balance? Case Study of Frontline Employees in Macau. Journal of Tourism & Hospitality, 7(3).

 

2017

  • Iok Teng, Kou & Xiao Hong, WU. (2017). Recruitment and training strategy of large integrated resorts in Macau,Human Resource Management, 1, 116-117.
  • Xiao Hong, WU & Iok Teng, Kou (2017). Discussion on marketing ethics of Chinese enterprises, Enterprise Reform and Management, 2, 99.
  • X. Wang, H. W. Shen, W. J. Cui, J. Y. Li & X. Y.(2017) .Crisis and Opportunity of Macao Gambling Industry—Based on the History of Gambling Industry in Macao. Journal of Business Theory and Practice, Vol. 5, No. 4, 2017. ISSN 2372-9759 (Print) ISSN 2329-2644 (Online).
  • Wang Xin, Shen Hua Wen, Cui Wen Jing &Jia Yi, Li. (2017). The Study of Customer Satisfaction in Macao Casinos. Journal of Tourism and Hospitality Management. ISSN: 2372-5125 (Print Version) ISSN: 2372-5133 (Electronic Version)
  • 王心,陳曉宇,嚴強。(2017)。 澳門博彩業的演變、問題與創新。閱江學刊。 2017年,第四期,p.p. 86-94。
  • Wang Xin, Shen Hua Wen & Cui Wen Jing. (2017). The Impact of Perceived Service Quality in Casino on Customer Satisfaction in Macao. 2017 International Conference on Hospitality, Leisure, Sports, and Tourism – Summer Session.
  • Shen Hua Wen, Wang Xin& Cui Wen Jing. (2017). Impact of Perceptions of Responsible gambling on Customer Satisfaction in Macau.
2017 International Conference on Hospitality, Tourism, and Sports Management. 
  • Iok Teng, Kou & Xiao Hong, WU. (2017) Recruitment and training strategy of large integrated resorts in Macau,Human Resource Management, 1, 116-117.
  • Xiao Hong, WU & Iok Teng, Kou (2017). Discussion on marketing ethics of chinese enterprises, Enterprise Reform and Management, 2, 99.
  • Jian Ming Luo, Chi Fung Lam, Ka Yin Chau, Hua Wen Shen & Xin Wang (2017) Measuring Corporate Social Responsibility in Gambling Industry: Multi-Items Stakeh